Product
Standard No.SS 375 - 2-2-1 : 2015
 
TitleSuitability of non-metallic products for use in contact with water intended for human consumption with regard to their effect on the quality of the water – – Part 2-2-1 : Methods of test – Odour and flavour of water – General method of test
 
Edition2015
 
No. of Pages25
 
ICS Classification13.060.20 Drinking water
 
Comments
 
SynopsisDescribes a method designed to assess the ability of a product to impart a discernible odour and/or flavour to water.
Not applicable for testing the following product types:
a) multilayered pipes and hoses in which the outer material differs from the inner (water contact) material, together with barrier pipes and reinforced flexible hoses (see SS 375 : Part 2:2:2);
b) hoses (with or without reinforcement) for use in equipment used for food and drink (see SS 375 : Part 2:2:3).


 
AdoptionBS 6920-2-1 : 2000 IDT
 
CommitteeChemical Standards Committee
 
Preview
Not Available
 
Amendment
 
StatusCurrent
 
Available for PurchaseFor sale in Singapore only
 
 
Related Package/Series
SSS 111375
SS 375 Series
 
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