ISO 3835-1:1976

Equipment for vine cultivation and wine making — Vocabulary

OVERVIEW

Gives an initial list of the most frequent terms (in English and French) used in the field of equipment for vine cultivation and wine making, together with their definitions; some of the definitions are illustrated by drawings; the latter are given only for information.

COMMENTS

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PRODUCT DETAILS

Status Current
Edition 1976
No. of Pages 6
ICS Classification 65.060.60 Viticultural and wine-making equipment
01.040.65 Agriculture (Vocabularies)
Committee ISO/TC 23
Available for Purchase For sale in Singapore only
Adoption ISO