SS 11-12:1994
Methods of sampling and tests for fats and oils - Determination of unsaponifiable matter (Refer to ISO Standards)
OVERVIEW
Determination of unsaponifiable matter
COMMENTS
(Contact SPRING Singapore for more information)
PRODUCT DETAILS
| Status | Withdrawn - 28 Nov 2012 |
|---|---|
| Edition | 1994 |
| No. of Pages | 5 |
| ICS Classification | 67.200.10 Animal and vegetable fats and oils |
| Committee | Food Standards Committee |
| Available for Purchase | unknown |
| Adoption | ISO ISO 3596-1 : 1988 : 1988 IDT |