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Singapore Standards Package/Series ISO IEC

84 publications found under "fruits"

ISO 7703:1995 [Current]

Dried peaches — Specification and test methods

ISO 8700:2025 [Current]

Plant-based foods and food ingredients — Definitions and technical criteria for labelling and claims

ISO/TS 15213-3:2024 [Current]

Microbiology of the food chain — Horizontal method for the detection and enumeration of Clostridium spp. — Part 3: Detection of Clostridium perfringens

ISO/TS 22002-3:2011 [Current]

Prerequisite programmes on food safety — Part 3: Farming

...Code of hygienic practice for fresh fruits and vegetables...

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