ISO Standards

Cinematography — Image area produced by camera aperture on 35 mm motion-picture film — Position...

Sweetened condensed milk — Determination of sucrose content — Polarimetric method

Whey cheese — Determination of dry matter content (Reference method)

Information technology — Coding of audio-visual objects — Part 22: Open Font Format

Information technology — Unique identifiers — Part 4: Unique identifiers for supply chain...

Standardization and related activities — General vocabulary

Information technology — ASN.1 encoding rules: Specification of Encoding Control Notation (ECN)...

Information technology — ASN.1 encoding rules: XML Encoding Rules (XER) — Part 4:

Information technology — Security techniques — Time-stamping services — Part 3: Mechanisms...