ISO 14902:2001

Animal feeding stuffs — Determination of trypsin inhibitor activity of soya products

OVERVIEW

This International Standard specifies a method for the determination of the trypsin inhibitor activity (TIA) of soya

products.

This trypsin inhibitor activity is indicative of the degree of toasting of these products.

The detection limit of the method is 0,5 mg/g.

COMMENTS

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PRODUCT DETAILS

Status Current
Edition 2001
No. of Pages 11
ICS Classification 65.120 Animal feeding stuffs
Committee ISO/TC 34/SC 10
Available for Purchase For sale in Singapore only
Adoption ISO