ISO 24363:2023

Determination of fatty acid methyl esters (cis and trans) and squalene in olive oil and other vegetable oils by gas chromatography

OVERVIEW

This document specifies the determination of the fatty acid methyl esters (FAME) and squalene in olive oil and other vegetable oils by gas chromatography (GC).

This document is applicable to the determination of FAME from C12 to C24, including saturated, cis- and trans-monounsaturated, cis- and trans-polyunsaturated FAME and squalene.

COMMENTS

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PRODUCT DETAILS

Status Current
Edition 2023
No. of Pages 22
ICS Classification 67.200.10 Animal and vegetable fats and oils
Committee ISO/TC 34/SC 11
Available for Purchase For sale in Singapore only
Adoption ISO