ISO 17494:2001
Aromatic extracts, flavouring and perfuming compounds — Determination of ethanol content — Gas chromatographic method on packed and capillary columns
OVERVIEW
flavouring and perfuming compounds by gas chromatography, either on a packed column or a capillary column.
The method is applicable to those products having presumed ethanol contents over 0,5 %.
COMMENTS
-
PRODUCT DETAILS
| Status | Current |
|---|---|
| Edition | 2001 |
| No. of Pages | 10 |
| ICS Classification | 71.100.60 Essential oils |
| Committee | ISO/TC 54 |
| Available for Purchase | For sale in Singapore only |
| Adoption | ISO |