ISO 21528-1:2017
Microbiology of the food chain — Horizontal method for the detection and enumeration of Enterobacteriaceae — Part 1: Detection of Enterobacteriaceae
OVERVIEW
ISO 21528-1:2017 specifies a method, with enrichment, for the detection of Enterobacteriaceae. It is applicable to
- products intended for human consumption and the feeding of animals, and
- environmental samples in the area of primary production, food production and food handling.
This method is applicable
- when the microorganisms sought are expected to need resuscitation by enrichment, and
- when the number sought is expected to be below 100 per millilitre or per gram of test sample.
A limitation on the applicability of ISO 21528-1:2017 is imposed by the susceptibility of the method to a large degree of variability (see Clause 11).
NOTE Enumeration can be carried out by calculation of the most probable number (MPN) after incubation in liquid medium. See Annex A.
COMMENTS
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PRODUCT DETAILS
Status | Current |
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Edition | 2017 |
No. of Pages | 17 |
ICS Classification | 07.100.30 Food microbiology |
Committee | ISO/TC 34/SC 9 |
Available for Purchase | For sale in Singapore only |
Adoption | ISO |