ISO 1572:1980
Tea — Preparation of ground sample of known dry matter content
OVERVIEW
The method consists in grinding of the sample, and determination of the dry matter content of the ground sample by heating a test portion in an oven at 103 +/-2 degrees centigrade to constant mass.
COMMENTS
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PRODUCT DETAILS
| Status | Current |
|---|---|
| Edition | 1980 |
| No. of Pages | 2 |
| ICS Classification | 67.140.10 Tea |
| Committee | ISO/TC 34/SC 8 |
| Available for Purchase | For sale in Singapore only |
| Adoption | ISO |