ISO 18252:2006
Anhydrous milk fat — Determination of sterol composition by gas liquid chromatography (Routine method)
OVERVIEW
ISO 18252|IDF 200:2006 specifies a routine gas liquid chromatographic method for the determination of the sterol composition in anhydrous milk fat extracted from dairy products directly on the unsaponifiable matter, without purification and derivatization.
COMMENTS
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PRODUCT DETAILS
| Status | Current |
|---|---|
| Edition | 2006 |
| No. of Pages | 13 |
| ICS Classification | 67.100.01 Milk and milk products in general |
| Committee | ISO/TC 34/SC 5 |
| Available for Purchase | For sale in Singapore only |
| Adoption | ISO |