ISO 5550:2006
Caseins and caseinates — Determination of moisture content (Reference method)
OVERVIEW
ISO 5550|IDF 78:2006 specifies the reference method for the determination of the moisture content of all types of caseins and caseinates.
COMMENTS
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PRODUCT DETAILS
| Status | Current |
|---|---|
| Edition | 2006 |
| No. of Pages | 8 |
| ICS Classification | 67.100.99 Other milk products |
| Committee | ISO/TC 34/SC 5 |
| Available for Purchase | For sale in Singapore only |
| Adoption | ISO |