ISO 3527:2016
Essential oil of parsley fruits (Petroselinum sativum Hoffm.)
OVERVIEW
ISO 3527:2016 specifies certain characteristics of the essential oil of parsley fruits (Petroselinum sativum Hoffm.), in order to facilitate assessment of its quality.
COMMENTS
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PRODUCT DETAILS
| Status | Current |
|---|---|
| Edition | 2016 |
| No. of Pages | 7 |
| ICS Classification | 71.100.60 Essential oils |
| Committee | ISO/TC 54 |
| Available for Purchase | For sale in Singapore only |
| Adoption | ISO |