ISO/TS 31514:2025
Requirements and recommendations for food traceability in cold chain logistics
OVERVIEW
This document specifies the requirements and recommendations for establishing a traceability system for food in cold chain logistics, which enables integrated functions such as collecting traceability information, managing traceability information and implementing traceability.
This document is applicable to the management processes by supporting food traceability whereas cold chain logistics service providers are needed, covering transportation, warehousing, loading and unloading and other related points in cold chain logistics links towards the end customers.
COMMENTS
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PRODUCT DETAILS
| Status | Current |
|---|---|
| Edition | 2025 |
| No. of Pages | 12 |
| ICS Classification | 55.020 Packaging and distribution of goods in general 03.100.10 Purchasing. Procurement. Logistics |
| Committee | ISO/TC 315 |
| Available for Purchase | For sale in Singapore only |
| Adoption | ISO : 0 |