ISO 12871:2019

Olive oils and olive-pomace oils — Determination of aliphatic and triterpenic alcohols content by capillary gas chromatography

OVERVIEW

This document specifies a procedure for the determination of the content, as a mass fraction expressed as milligrams per kilogram, of aliphatic and triterpenic alcohols in olive oils and olive-pomace oils.

NOTE This document is based on COI/T.20/Doc. 26 Rev.2:2017[4].

COMMENTS

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PRODUCT DETAILS

Status Current
Edition 2019
No. of Pages 13
ICS Classification 67.200.10 Animal and vegetable fats and oils
Committee ISO/TC 34/SC 11
Available for Purchase For sale in Singapore only
Adoption ISO