ISO 27608:2010

Animal and vegetable fats and oils — Determination of Lovibond® colour — Automatic method

OVERVIEW

ISO 27608:2010 specifies a method for the determination of Lovibond® colour of animal and vegetable fats and oils using automatic instrumentation.

COMMENTS

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PRODUCT DETAILS

Status Current
Edition 2010
No. of Pages 8
ICS Classification 67.200.10 Animal and vegetable fats and oils
Committee ISO/TC 34/SC 11
Available for Purchase For sale in Singapore only
Adoption ISO