FAQs
ISO/TS 19657:2017
Definitions and technical criteria for food ingredients to be considered as natural
ISO/TS 34700:2016
Animal welfare management — General requirements and guidance for organizations in the food...
ISO 23234:2021
Buildings and civil engineering works — Security — Planning of security measures in the built...
ISO/IEC 19796-3:2009
Information technology — Learning, education and training — Quality management, assurance and...
ISO/IEC TR 18120:2016
Information technology - Learning, education, and training - Requirements for e-textbooks in...
ISO/IEC TR 18121:2015
Information technology - Learning, education and training - Virtual experiment framework
ISO/IEC 2382-36:2019
Information technology — Vocabulary — Part 36: Learning, education and training
ISO/IEC 40180:2017
Information technology — Quality for learning, education and training — Fundamentals and...
ISO/IEC TR 29163-3:2009
Information technology -- Sharable Content Object Reference Model (SCORM®) 2004 3rd Edition --...