ISO Standards

ISO 20984:2020

Cornelian cherry — Specification and test methods

ISO 20982:2020

Priests (caper) (Capparis spp.) — Specification and test methods

ISO 14242-2:2016

Implants for surgery — Wear of total hip-joint prostheses — Part 2: Methods of measurement

ISO 20981:2020

Asparagus — Specification and test methods

ISO/TS 13399-306:2018

Cutting tool data representation and exchange — Part 306: Creation and exchange of 3D models —...

ISO 5815-2:2003

Water quality — Determination of biochemical oxygen demand after n days (BODn) — Part 2: Method...

ISO/TS 16355-6:2019

Applications of statistical and related methods to new technology and product development...

ISO 20980:2020

Artichokes — Specification and test methods

ISO/IEC 15938-14:2018

Information technology — Multimedia content description interface — Part 14: Reference...