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ISO 20984:2020
Cornelian cherry — Specification and test methods
ISO 20982:2020
Priests (caper) (Capparis spp.) — Specification and test methods
ISO 14242-2:2016
Implants for surgery — Wear of total hip-joint prostheses — Part 2: Methods of measurement
ISO 20981:2020
Asparagus — Specification and test methods
ISO/TS 13399-306:2018
Cutting tool data representation and exchange — Part 306: Creation and exchange of 3D models —...
ISO 5815-2:2003
Water quality — Determination of biochemical oxygen demand after n days (BODn) — Part 2: Method...
ISO/TS 16355-6:2019
Applications of statistical and related methods to new technology and product development...
ISO 20980:2020
Artichokes — Specification and test methods
ISO/IEC 15938-14:2018
Information technology — Multimedia content description interface — Part 14: Reference...