ISO 6479:1984

Shelled sweet kernels of apricots — Specification

OVERVIEW

Specifies requirements for kernels, obtaained from fruits of Prunus armeniaca Linnaeus, shelled for human consumption. It defines relevant terms, tabulates requirements for grades of kernels, shows special requirements, further instructions for sampling, packing and marking. An annex A provides the determination of damaged kernels etc. An annex B describes the determination of moisture content and an annex C the determination of sulphur dioxide content by the molecular absorption spectrometric method.

COMMENTS

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PRODUCT DETAILS

Status Withdrawn - 22 Mar 2024
Edition 1984
No. of Pages 7
ICS Classification 67.080.10 Fruits and derived products
Committee ISO/TC 34/SC 3
Available for Purchase For sale in Singapore only
Adoption ISO