ISO 23722:2021

Meat and meat products — Vocabulary

OVERVIEW

This document defines terms for meat and meat products.

It is applicable to the processing, trade and storage of meat and meat products.

COMMENTS

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PRODUCT DETAILS

Status Current
Edition 2021
No. of Pages 5
ICS Classification 67.120.10 Meat and meat products
Committee ISO/TC 34/SC 6
Available for Purchase For sale in Singapore only
Adoption ISO