ISO 2168:1974

Table grapes — Guide to cold storage

OVERVIEW

The guidance describes methods for obtaining conditions for the more or less prolonged keeping of certain varieties originating from Vitis vinifera Linnaeus. It includes conditions of harvesting and putting into store, and optimum conditions, such as temperature, relative humidity, storage life, air circulation; further adjuncts for keeping. Limits of application are given in an annex A. Annex B lists some examples of varieties recommended.

COMMENTS

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PRODUCT DETAILS

Status Current
Edition 1974
No. of Pages 5
ICS Classification 67.080.10 Fruits and derived products
Committee ISO/TC 34/SC 3
Available for Purchase For sale in Singapore only
Adoption ISO