ISO 20938:2008

Instant coffee — Determination of moisture content — Karl Fischer method (Reference method)

OVERVIEW

ISO 20938:2008 specifies a method for the determination of moisture content in instant coffee by the Karl Fischer titration method, suitable for use as a reference method.

COMMENTS

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PRODUCT DETAILS

Status Current
Edition 2008
No. of Pages 9
ICS Classification 67.140.20 Coffee and coffee substitutes
Committee ISO/TC 34/SC 15
Available for Purchase For sale in Singapore only
Adoption ISO