ISO 5507:2026
Oilseeds, vegetable oils and fats — Nomenclature
OVERVIEW
This document gives the botanical names of the main species of oleaginous plants, together with the names of the corresponding raw materials and oils (fats).
This document is applicable to both edible oil and non-edible oils.
An alphabetical index of the raw materials is also given to assist in the use of this document.
COMMENTS
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PRODUCT DETAILS
| Status | Current |
|---|---|
| Edition | 2026 |
| No. of Pages | 17 |
| ICS Classification | 67.200.20 Oilseeds |
| Committee | ISO/TC 34/SC 2 |
| Available for Purchase | For sale in Singapore only |
| Adoption | ISO : 0 |