TR ISO/TS 22003:2017
[Withdrawn]
Food safety management systems – Requirements for bodies providing audit and certification of food safety management systems
...fruits,
vegetables, spices, mushrooms, etc...
...fruits and
fresh juices, vegetables, grains, nuts, and pulses
CIII Processing of
perishable animal and
plant products(mixed
products)
Production of mixed animal and plant products
including pizza, lasagne, sandwich, dumpling,
ready-to-eat meal...
