ISO 11052:1994
Durum wheat flour and semolina — Determination of yellow pigment content
OVERVIEW
Establishes a method for determination of the yellow pigment content in durum wheat flour and semolina (Triticum durum L.).
COMMENTS
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PRODUCT DETAILS
Status | Current |
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Edition | 1994 |
No. of Pages | 5 |
ICS Classification | 67.060 Cereals, pulses and derived products |
Committee | ISO/TC 34/SC 4 |
Available for Purchase | For sale in Singapore only |
Adoption | ISO |