ISO 3889:2006
Milk and milk products — Specification of Mojonnier-type fat extraction flasks
OVERVIEW
ISO 3889|IDF 219:2006 specifies the characteristics of Mojonnier-type fat extraction flasks for use in gravimetric methods for the determination of fat in milk and milk products. The flasks are designed to enable a supernatant solvent layer to be decanted almost completely from an underlying aqueous layer.
COMMENTS
-
PRODUCT DETAILS
| Status | Current |
|---|---|
| Edition | 2006 |
| No. of Pages | 5 |
| ICS Classification | 67.260 Plants and equipment for the food industry 67.100.01 Milk and milk products in general |
| Committee | ISO/TC 34/SC 5 |
| Available for Purchase | For sale in Singapore only |
| Adoption | ISO |