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91 publications found under ""

SS 219:1979 (2022) [Mature]

Dried noodles and pasta products

SS 237:1980 (2022) [Mature]

Rice vermicelli

SS 253:1981 (2022) [Mature]

White pan bread

SS 287:1984 [Withdrawn]

SS 329:1988 [Withdrawn]

Plain semi-sweet biscuits (non-creamed)

SS 350:1990 (2022) [Mature]

SS 351:1990 (2022) [Mature]

Self-raising flour

SS 352:1990 (2022) [Mature]

Wholemeal flour

SS 46:1971 (2022) [Mature]

Wheat flour (white)

SS 612:2016 (2022) [Mature]

Code of practice for tofu and related products

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