ISO 5561:1990

Black caraway and blond caraway (Carum carvi Linnaeus), whole — Specification

OVERVIEW

Details the requirements for this product, describes sampling, methods of test, and packing and marking. Is not applicable to Carum bulbocastanum. The chemical requirements are indicated in an extra table.

COMMENTS

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PRODUCT DETAILS

Status Current
Edition 1990
No. of Pages 4
ICS Classification 67.220.10 Spices and condiments
Committee ISO/TC 34/SC 7
Available for Purchase For sale in Singapore only
Adoption ISO