ISO 973:1999
Pimento (allspice) [Pimenta dioica (L.) Merr.], whole or ground — Specification
OVERVIEW
This International Standard specifies requirements for pimento or allspice [Pimenta dioica (L.) Merr.], whole or
ground.
Recommendations relating to storage and transport conditions are given in annex A.
COMMENTS
-
PRODUCT DETAILS
| Status | Current |
|---|---|
| Edition | 1999 |
| No. of Pages | 4 |
| ICS Classification | 67.220.10 Spices and condiments |
| Committee | ISO/TC 34/SC 7 |
| Available for Purchase | For sale in Singapore only |
| Adoption | ISO |