ISO 882-2:1993
Cardamom (Elettaria cardamomum (Linnaeus) Maton var. minuscula Burkill) — Specification — Part 2: Seeds
OVERVIEW
Specifies requirements for the following: odour and flavour, freedom from insects, moulds, etc., extraneous matter, empty and malformed capsules, immature and shrivelled capsules, chemical properties, grading, sampling, test methods, packing and marking. Recommendations relating to storage and transport conditions are given in annex A.
COMMENTS
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PRODUCT DETAILS
Status | Current |
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Edition | 1993 |
No. of Pages | 4 |
ICS Classification | 67.220.10 Spices and condiments |
Committee | ISO/TC 34/SC 7 |
Available for Purchase | For sale in Singapore only |
Adoption | ISO |