ISO 6754:1996

Dried thyme (Thymus vulgaris L.) — Specification

OVERVIEW

Specifies the requirements for dried thyme (Thymus vulgaris L.) leaves in the rubbed form. Recommendations relating to storage and transport conditions are given in annex A.

COMMENTS

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PRODUCT DETAILS

Status Current
Edition 1996
No. of Pages 4
ICS Classification 67.220.10 Spices and condiments
Committee ISO/TC 34/SC 7
Available for Purchase For sale in Singapore only
Adoption ISO