ISO 5562:1983
Turmeric, whole or ground (powdered) — Specification
OVERVIEW
Covers the requirements for this spice, describes sampling, methods of test, and packing and marking. An annex includes recommendations relating to storage and transport conditions.
COMMENTS
-
PRODUCT DETAILS
| Status | Current |
|---|---|
| Edition | 1983 |
| No. of Pages | 3 |
| ICS Classification | 67.220.10 Spices and condiments |
| Committee | ISO/TC 34/SC 7 |
| Available for Purchase | For sale in Singapore only |
| Adoption | ISO |